If you’re looking for a delicious way to treat yourself, homemade baked goods are the perfect indulgence. Whether you’re a novice baker or an experienced pro, these easy recipes will help you whip up delicious treats in no time. From classic cookies to decadent cakes, these homemade baked goods are sure to satisfy your sweet tooth. These homemade baked goods are easy to make at home.
Classic Chocolate Chip Cookie
For those just starting out, a classic chocolate chip cookie is a great place to begin. These homemade baked goods are really easy to make.
Required Ingredients:
- 281 grams of all-purpose flour
- 5 grams of baking soda
- 5 grams of salt
- 227 grams of unsalted butter, at room temperature
- 150 grams of white granulated sugar
- 165 grams of brown sugar, packed
- 2 large eggs
- 10 grams of vanilla extract
- 340 grams of semisweet chocolate chips
Procedure:
- Preheat your oven to 375°F (190°C).
- Whisk together the flour, baking soda, and salt in a medium-sized bowl. Set aside.
- In a large bowl, beat the butter, white sugar, and brown sugar together until creamy and smooth, using a mixer or whisk. Add the eggs and vanilla extract to the bowl and beat until well combined.
- Gradually add the flour mixture to the bowl, mixing until just combined. Stir in the chocolate chips.
- Drop spoonfuls of the dough onto an ungreased baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are golden brown. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Enjoy your freshly baked classic chocolate chip cookies!
Decadent Chocolate Cake
If you’re looking for something a bit more indulgent, try a decadent chocolate cake. This homemade baked goods requires a few more ingredients and easy to make.
Required Ingredients:
For the cake:
- 250 grams of all-purpose flour
- 400 grams of white granulated sugar
- 75 grams of unsweetened cocoa powder
- 10 grams of baking soda
- 5 grams of baking powder
- 5 grams of salt
- 240 millilitersof buttermilk
- 120 millilitersvegetable oil
- 2 large eggs
- 10 millilitersvanilla extract
- 240 millilitersboiling water
For the frosting:
- 113 grams of unsalted butter, at room temperature
- 65 grams of unsweetened cocoa powder
- 360 grams of powdered sugar
- 80 milliliters of milk
- 5 milliliters of vanilla extract
Procedure:
- Preheat your oven to 350°F (180°C)—grease and flour two 9-inch round cake pans.
- Combine the flour, sugar, cocoa powder, baking soda, baking powder, and salt in a large mixing bowl. Mix well.
- Add the buttermilk, vegetable oil, eggs, and vanilla extract to the bowl. Beat with an electric mixer on medium speed for 2 minutes.
- Gradually stir in the boiling water, mixing until well combined. The batter will be thin.
- Pour the batter evenly into the prepared cake pans.
- Bake for 30-35 minutes, or until a toothpick inserted into the centre of the cake comes out clean.
- Allow the cakes to cool in the pans for 10 minutes, then remove them from them and transfer them to wire racks to cool completely.
- While the cakes are cooling, make the frosting: In a large mixing bowl, beat the butter and cocoa powder until well combined.
- Gradually add the powdered sugar, milk, and vanilla extract to the bowl, beating until smooth and creamy.
- Once the cakes have cooled, place one layer on a serving plate and spread the frosting evenly.
- Place the second cake layer on top of the frosting and spread the frosting evenly on top and around the sides of the cake.
- Serve and enjoy your decadent chocolate cake!
Note:If desired, you can decorate the cake with additional chocolate chips or sprinkles.
Oatmeal Raisin Cookies
This homemade baked goods requires a few more ingredients and easy to make. These homemade baked goods are really easy to make at home and from making them you can surprise your family and friends.
Required Ingredients:
- 227 grams of unsalted butter, at room temperature
- 200 grams of white granulated sugar
- 220 grams of brown sugar, packed
- 2 large eggs
- 5 milliliters of vanilla extract
- 250 grams of all-purpose flour
- 5 grams of baking soda
- 2 grams of cinnamon
- 3 grams of salt
- 270 grams of old-fashioned rolled oats
- 150 grams of raisins
Procedure:
- Preheat your oven to 350°F (175°C)—line parchment paper in the baking tray.
- In a large mixing bowl, cream the butter, white, and brown sugar until light and fluffy. Beat in the eggs and vanilla extract until well combined.
- Whisk together the flour, baking soda, cinnamon, and salt in a separate mixing bowl.
- Gradually add the flour mixture to the bowl and fold them.
- Stir in the rolled oats and raisins until evenly distributed throughout the dough.
- Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes or until the edges of the cookies are lightly browned and the centres are set.
- Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
- Serve and enjoy your delicious oatmeal raisin cookies!
Note:You can store the cookies in an airtight container at room temperature for up to 1 week.
Conclusion:
These homemade baked goods are the perfect indulgence. These are easy recipes and easy to bake at home. These homemade baked goods surely satisfy your sweet tooth. If you’re looking for a delicious way to treat yourself, homemade baked goods are the perfect indulgence. Whether you’re a novice baker or an experienced pro, these easy recipes will help you whip up delicious treats in no time.
