Do you wanna eat something sweet? But also concerned about health. Try these healthy dessert recipes. In these recipes, there is nothing harmful to your health. These healthy dessert snack recipes are full of nutrients. As everyone knows, nutrients are essential for health. When you eat these dessert snacks, they’ll provide you with nutrients. I give you surety they are not harmful to your health and diet. Sweetness is also necessary for the human body. You can eat these desserts anytime.

Sweet-and-Savory Peppermint Popcorn Dessert snack:

Dessert Snack
Photo by Terrance Barksdale on Pexels.com
  • Preparation time: 20 minutes
  • Total time: 35-40 minutes
  • Serving: 2 peoples

Required Ingredients for this Dessert snack:

  • 1 lb. white chocolate, chopped
  • 3/4 cup of crushed peppermint candies
  • 1/3 cup of popped popcorn
  • Sea salt for sprinkle

Procedure:

  • Step 1: Lay down two baking sheets and parchment paper in a baking dish. Turn on the oven, then put chocolate in the bowl and put this bow in the oven. Melt chocolate well. You can also use the double boiler method if the oven is not available for melting chocolate
  • Step 2: When the chocolate melts, remove the bowl from the oven. Stir it for 2-3 minutes after every 30 seconds.
  • Step 3: Then, add 1/2 cup of crushed peppermint candies and mix it well. Now add popped popcorn to this and mix them gently.
  • Step 4: On prepared baking sheets and parchment paper, put the popcorn. Then add salt and the remaining 1/2 cup of crushed peppermint candies.
  • Step 5: Now, please put them in the refrigerator when the chocolate sets after 20 minutes.
  • Step 6: Then, it’s time to serve this healthy popcorn to your family.
  • Step 7: You can also store this popcorn in the refrigerator in an air-tight container for 2-3 days.
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White Chocolate Pomegranate-Pistachio Bark Dessert snack:

Dessert Snack
Photo by Leonardo Luz on Pexels.com
  • Preparation time: 10 minutes
  • Total time: 35-40 minutes
  • Serving: 4-6 peoples

Required Ingredients for this Dessert snack:

  • 230 grams of chopped white chocolate
  • 1/2 cup of pomegranate seeds 
  • 5 tablespoons roasted and chopped pistachios

Procedure:

  • Step 1: Lay down two baking sheets and parchment paper in a baking dish. Turn on the oven, then put chocolate in the bowl and put this bow in the oven. Melt chocolate well. You can also use the double boiler method if the oven is not available for melting chocolate
  • Step 2: When the chocolate melts, remove the bowl from the oven. Stir it for 1-2 minutes after every 30 seconds.
  • Step 3: At this time, add pistachios and pomegranates to melted chocolate and stir them well. Then add this chocolate to prepared baking sheets and parchment paper. Flat them with the help of the spatula. 
  • Step 4: At this time, sprinkle pistachios and pomegranates on the chocolate. Freeze the chocolate for 30-35 minutes.
  • Step 5: Then, cut the chocolate into desired shapes.
  • Step 6: You can also store this chocolate in the refrigerator in an air-tight container for 1 week.

Roasted Hazelnut & Pistachio Dark Chocolate Bark:

Dessert Snack
Photo by Pavel Subbotin on Pexels.com
  • Preparation time: 20 minutes
  • Total time: 1 hour and 20 minutes
  • Serving: 8-10 peoples

Required Ingredients for this Dessert snack:

  • 70 grams of roasted and chopped hazelnuts
  •  70 grams of roasted and chopped pistachios
  • 100 grams of chopped bars of 72% dark chocolate
  • 1/3 teaspoon of flaky sea salt
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Procedure:

  • Step 1: Lay down two baking sheets and parchment paper in a baking dish. Turn on the oven, then put chocolate in the bowl and put this bow in the oven. Melt chocolate well. You can also use the double boiler method if the oven is not available for melting chocolate.
  • Step 2: Remove the bowl from the oven when the chocolate melts. Add 35 grams of roasted and chopped pistachios & hazelnuts.
  • Step 3: At this time, stir them well. Then add this chocolate to prepared baking sheets and parchment paper. Flat them with the help of the spatula. 
  • Step 4: At this time, sprinkle pistachios and hazelnuts on the chocolate. Freeze the chocolate for 1 hour.
  • Step 5: Then, cut the chocolate into desired shapes.
  • Step 6: You can also store this chocolate in the refrigerator in an air-tight container for 1 week.

Puff Pastry Star Cookies:

cookies
Photo by Jasmin on Pexels.com
  • Preparation time: 30 minutes
  • Total time: 45 minutes
  • Serving: 3-5 peoples

Required Ingredients for this Dessert Snack:

  • All-purpose flour
  • 2 sheets puff pastry
  • 1 large beaten egg 
  • 80 grams of jam and jelly
  • for sprinkling Sanding sugar 

Procedure:

  • Step 1: Please turn on the oven and preheat it to 400°F. Grease the baking dish with butter. Roll the puff pastry sheet into a rectangle shape of 10-12 inches. 
  • Step 2: After that, use a star cookie cutter and cut this sheet into a star shape with the help of a cookie cutter. Make 12 stars for each sheet. Put these stars in greased baking dish.
  • Step 3: Then take a brush and impose egg on the star’s points. Put 1 teaspoon of jam in the center of the star. Repeat this method with half stars; then, in the remaining stars, make a small star in the center. 
  • Step 4: At this time, put these stars on jam stars and press points. Then, again impose egg with the help of brush on stars points. 
  • Step 5: Now, please put them in a greased baking dish and bake them for -15 minutes r until they turn golden brown.
  • Step 6: Before serving, make sure the cookies are fantastic.
  • Step 7: You also can serve it with tea or at a tea party.
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 You can also store these cookies at room temperature in an air-tight container for 2-3 days.

Any Fruit Crisp:

top view photo of food dessert
Photo by Jane Doan on Pexels.com
  • Preparation time: 10 minutes
  • Total time: 40 minutes
  • Serving: 6-8 peoples

Required Ingredients for this Dessert snack:

  • 1/2 c. (1 stick) unsalted butter, melted, plus more at room temperature for baking dish
  • different chopped fruits, one cup of each frozen or fresh
  • 13 grams of granulated sugar
  • 10 grams of cornstarch
  • 1/2 tsp. flaky sea salt
  • 80 grams. oats
  • 200 grams of light brown sugar
  • 120 grams of all-purpose flour spooned and leveled
  • Whipped cream for serving

Procedure:

  • Step 1: Please turn on the oven and preheat it to 400°F. In a bowl, mix granulated sugar, cornstarch, and fruits and mix them well. 
  • Step 2: First, melt the butter, add brown sugar, corn flour, and oats, and mix them well until all the things are combined. And put this mixture in the fruit mixture. Then, again mix them well.
  • Step 3Grease a baking bowl with butter and add the mixture to it. Put this bowl in the oven and bake it for 30-35 minutes or until the topping becomes golden brown. 
  • Step 4: Then, please remove it from the oven and set it aside to cool.
  • Step 5Before serving, add whipped cream to it. You also can serve it with ice cream.

About the Author

FOOD DESERT

Food is an essential part of life and is a great source of nourishment. It should be enjoyed and savored. Eating a healthy, balanced diet is important for optimal health and wellbeing. Eating a variety of foods from all the major food groups can help ensure you get all the nutrients your body needs. Eating a variety of nutritious foods also helps to promote a healthy weight and a positive body image. With the right food choices, you can boost your energy levels and maintain a healthy lifestyle. Eating healthy, nutritious food can also help to reduce the risk of developing chronic diseases, such as heart disease, diabetes, and certain types of cancer. Making smart food choices can be easy and enjoyable with a bit of planning and the right ingredients.

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